Host/Hostess
Blue Cave Restaurant
Buffalo New York
Salary: Neg Per Hour
HOST/HOSTESS MUST HAVE
a friendly and outgoing personality.
- Greet guests, offer wait times,
and seat guests.
- Answer phones and take
reservations.
- For this role, you should have
solid organizational and people skills to make sure our guests have a
positive dining experience from the moment they arrive until their
departure.
- Use POS system.
- Use of Open Table Reservation
System.
- Record To Go orders.
- Other duties as deemed
necessary when there are slow times, such as preparing the front entrance
by cleaning windows and doors, making sure front floor area is swept
clean.
- Assist servers in any way
necessary when you are not fulfilling your general duties (you are part of
a team).
- Sanitizing menus after use
Job Overview
Posted Date: 06 May 2024
Location: Buffalo New York
Salary: Neg Per Hour
Apply By: 21 May 2024
Company Information
Chef Mario is an Italian chef that has lived in the Buffalo, NY area since 2018. He is excited about being a part of the WNY restaurant scene. He is a native of Siracusa, Sicily, in southern Italy and has over 25 years of experience in the restaurant industry. He has worked in many establishments in the United States and Europe.
Name: Blue Cave Restaurant
Web: https://bluecaverestaurant.com